Chocolate Snow Cream


 Chocolate Snow Cream

INGREDIENTS

• 1 cup milk
• ½ cup sugar
• 1 teaspoon vanilla extract
• 8-10 cups fresh clean snow
• 2 Tbsp chocolate syrup
• sprinkles, optional

Directions:
1. In a medium-size bowl, whisk to combine milk, sugar, vanilla, and salt.
2. Pour mixture over 8 cups of snow and stir to combine. If needed, stir in up to 2 cups more snow to reach the desired consistency.
3. Scoop into bowls, add sprinkles
4. Serve
5. Enjoy!!!

Disclaimer:
While I am comfortable consuming snow ice cream and serving it to my family, snow ice cream (and snow in general) is consumed at your own risk.

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