Baked Chicken and Broccoli Alfredo

 Baked Chicken and Broccoli Alfredo


  • 1 lb boneless skinless chicken breasts, diced
  • 1 lb pasta of your choice
  • 1 head of broccoli, diced
  • 2 jars of alfredo sauce of your choice
  1. Preheat oven to 400 degrees
  2. Cook pasta per directions on box.
  3. Spray a large baking dish with lightly with EVOO
  4. Add chicken, broccoli, and cooked pasta.
  5. Stir in alfredo sauce to mixture.
  6. Bake for 20-25 minutes.
  7. Serve
  8. Enjoy!!!
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