Baked Ravioli
Ingredients:
- 24 oz frozen ravioli
- 1 jar marinara sauce (the big one)
- 2 cups shredded mozzerella
- 1/4 cup grated Parmesean
Directions:
- Preheat oven to 400 degrees. Spray a 9x13 baking dish with EVOO
- Pour a thin layer of marinara sauce on the bottom of baking dish.
- Dump ravioli in baking dish and spread out.
- Top with the rest of the marinara.
- Sprinkle cheese over the top.
- Cover with foil and bake 20 minutes. Finish cooking uncovered 20 minutes.
- Let stand 10 minutes.
- Serve
- Enjoy!!!!
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