Mom Life with Adrienne

 Summer Quinoa Salad

Ingredients:

• 1/2 cup cooked quinoa 
• 1 can chick peas
• 2 Tbsp coconut aminos
• 1 Tbsp EVOO
• 1/2 medium cucumber, diced
• 1/2 red pepper, diced
• juice from one lemon
• salt/pepper to taste

1. Mix all together. 
2. Cover and place in fridge for 1 hour.
3. Serve
4. Enjoy!!!

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