Instant Pot Corn on the Cob
Ingredients:
4 ears of cleaned corn
1 cup of water
Directions:
1- Place steam rack in bottom of Instant Pot.
2- Add 1 cup of water.
3- Add corn in a criss cross pattern.
4- Lock lid and set vent to seal
5- Hit the manual button and set timer for 2 minutes.
6- Once done do a pressure release.
7- Once all pressure released remove lid.
8- Let cool a few minutes.
9- Serve with desired toppings (salt, pepper, butter)
10- Enjoy.
Thank you for stopping by!!!!! If you are new here,
Feel free to follow along.
XOXO
No comments
Thanks for leaving some comment love.