Mom Life with Adrienne

 PB & J Cookies

Ingredients:

• 1 cup peanut butter 
• 11/4 cups flour
• 1 1/4 tsp baking powder
• 1/4 tsp salt
• 2/3 cup sugar
• 1/3 cup brown sugar
• 1 stick butter (softened)
• 1 egg
• 1 tsp vanilla extract
• 1/2 cup jam

Directions:

1. Preheat oven to 350 degrees. 
2. In a bowl mix flour, baking powder, and salt.
3. In Kitchen-aid bowl beat together the peanut butter  and egg. Beat in the sugars and vanilla until thoroughly combined, then beat in the flour mixture on low until well mixed.
4.  Roll tablespoon size balls on dough and place on cookie sheets about 2 inches apart, the slightly press each cookie into a round shape. 
5. Bake for 15-18 minutes. 
6. Remove from oven, and immediately use the bottom of a wooden spoon handle to make heart shapes in the center of each cookie while still hot. 
7. Fill each indentation with jelly, and allow to cool on a wire rack.  
8. Serve
9. Enjoy 

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XOXO