Garden Veggie Soup
Ingredients:
- EVOO
- 1 yellow onion diced
- 1 Tbsp minced garlic
- carrots, diced
- eggplant , diced
- zucchini, diced
- cabbage, diced
- tomatoes, diced
- salt/pepper
- oregano
- basil
- parsley
- 1 box vegetable broth
Directions:
- Drizzle a little EVOO in the bottom of a large stock pot at medium heat.
- Add all veggies
- Season with your heart.
- Add vegetable broth.
- Simmer on stove for at least an hour.
- Serve
- Enjoy
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