Mom Life with Adrienne

 Baked Bacon

Ingredients:

• 1 lb thick cut bacon

Directions:

1. Preheat oven to 400 degrees.
2. Prepare baking sheet by lining with parchment paper or aluminum foil. 
3. Lay bacon strip in a single layer on pan, they can touch but not overlap.
4. Bake for 20 minutes, flip and bake an additional 20 minutes. More time can be added to the end depending on your preferred crispyness
5. Transfer bacon to a paper towel lined plate to remove excess grease.
6. Serve
7. Enjoy!!!