Lemonade
Ingredients:
- 7 lemons
- 3/4 cup sugar
- 4 cups cold water
- ice
Directions:
- Slice 1 lemon in half than into semi circles. Place lemons in large bowl. Add sugar. Using a masher, mash sugar and lemons together until sugar is completely wet. Set aside
- With remaining lemons cut in half and squeeze or use a citrus juicer. Add juice to sugar mixture.
- Pour mixture through a fine mesh strainer. Using a spatula press to get out as much juice as possible. Discard lemon slices.
- Add ice. Stir.
- Serve.
- Enjoy!!!
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