Tuscan Sausage Pasta

 Tuscan Sausage Pasta


Ingredients:

  • 8 oz pasta of your choice
  • 1 lb ground sausage
  • 2 cups heavy cream
  • 1/2 cups chicken broth
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 1 cup Parmesan
  • 1 cup spinach
  • 1/2 cups sun dried tomatoes

Directions:

  1. In a large pot, cook pasta according to directions on the package.
  2. In a large skillet, brown sausage. 
  3. Add heavy cream and chicken broth. Bring to a boil, then simmer.
  4. Whisk in seasoning and Parmesan cheese until the sauce has thickened.
  5. Add spinach and sun-dried tomatoes until wilted.
  6. Add pasta to meat mixture. Stir until well combines
  7. Serve
  8. Enjoy!!!

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